Kitchen cooking equipment only
The Wolf appliances we fix
We work on cooking equipment: ranges, rangetops, cooktops, wall ovens, convection steam ovens, warming drawers, coffee systems, microwaves, vacuum-seal drawers, ventilation hoods and outdoor grills. Wolf does not build refrigeration — that is Sub-Zero, a sister brand under the same parent — so a refrigerator call is not one we take.
Two things drive most of the failures we see in this part of Florida, and they are worth knowing before you read any of the pages below. Roughly 68 thunderstorm days a year take control boards out in ways that look convincingly mechanical — an element that heats sometimes, a mode that quietly stopped working, a display that no longer matches what the appliance is doing. And in the coastal ZIPs, salt air stiffens hinge pins and seizes fasteners years earlier than it would inland, which shows up as an oven that has stopped baking evenly long before it shows up as visible corrosion.
The rest is installation. A professional appliance squeezed into an opening that is slightly too tight runs hot behind the fascia for its whole life, a modern hood connected to somebody's 1970s ductwork will never perform to its rating, and a range sharing a circuit with half the counter produces intermittent faults that look exactly like a failing board. On every page below, the installation gets ruled out before the appliance gets condemned.
Eleven appliances, and the line around them
We are a built-in kitchen appliance shop and nothing else. Heating, air conditioning and the ducted system that warms and cools the house are not work this company does — no furnaces, no heat pumps, no mini-splits, no air handlers, no thermostats. That is licensed mechanical work and it belongs to an HVAC contractor. The only duct we ever open is the run that carries cooking smoke out of a kitchen hood, which is kitchen exhaust and has nothing to do with the air handler.
It is worth stating because the two jobs share a vocabulary and almost nothing else. A kitchen hood has a duct, a damper and a blower, and we work on all three; the duct leaves the building through a roof or wall cap and never meets an air handler. Makeup air is the one place the two subjects touch — a big hood can pull a tight house negative — and even there our part of the job ends at telling you what the hood is doing. Sizing or installing the makeup-air system that answers it is a mechanical contractor's work, not ours.
What it costs
What does a repair usually cost?
Every call starts at the same flat $80 diagnostic, credited toward the work once you approve it. The bands below cover part and labor together.
| What gets put right | Typical range |
|---|---|
| Diagnostic visit | $80 flat |
| Igniter or spark module replacement | $210–$500 |
| Burner valve or orifice service | $220–$690 |
| Oven thermostat or temperature sensor | $190–$520 |
| Convection fan or motor | $260–$660 |
| Control board or touch panel | $440–$1,050 |
| Door hinge, glass or seal | $200–$690 |
Straight answers
Questions we get before the first visit
- Which Wolf appliances do you actually work on?
- Cooking equipment only: ranges, rangetops, cooktops, wall ovens, convection steam ovens, warming drawers, coffee systems, microwaves, vacuum-seal drawers, ventilation hoods and outdoor grills. Wolf builds no refrigeration, so a refrigerator is not a call we can take.
- Does any of this include heating or air conditioning?
- None of it. Every page below is a kitchen appliance. Furnaces, heat pumps, mini-splits, air handlers, thermostats and the ducted system that heats and cools the house are licensed mechanical work and this shop does not take it on. The hood pages talk about ductwork because a kitchen hood has a duct of its own that runs to the outside of the building; that is kitchen exhaust and it meets nothing in your HVAC system.
- How do you tell an appliance fault from an installation fault?
- We rule the installation out first. Clearance at the sides, air at the back, the circuit behind the appliance and the ductwork above it all produce symptoms that read as a failing component. Condemning a board before checking those is how one repair becomes two.
- What does it cost before any parts are involved?
- A flat $80 diagnostic covers the visit and the diagnosis anywhere in the service area, and it is credited toward the repair once you approve the work. The bands above cover part and labor together; the firm figure goes in a written estimate. Labor is warranted for 90 days and parts for 365 days. We fit genuine OEM parts.
Owner feedback
Owners of the equipment on this page
4.9 out of 5 from 95 customer reviews. Each one below is a single visit. Read all 95.
The lights worked but the fan did nothing at all. He found the control board wet from a roof leak above the transition, dried and replaced it, and told me to get the roof seen to first of all.
Cosima V.2026-08-22
Simmer on the left burner had crept up to a rolling boil no matter where I set the knob. He adjusted the low flame screw inside the valve and checked pressure at the manifold before he signed the job off.
Bram H.2026-08-03
Steam was escaping around the door and the cabinet above had started to lift. He replaced the seal, adjusted the catch, and made a written note of the swelling so I could take it up with the cabinetmaker.
Serilda V.2026-08-06